Just in time for the holidays and the cozy season, we are back in the kitchen with lots of sweet indulgences, daily staples, and plenty of gluten free options.

Order online by Thursday for pickup on the following Saturday between 2pm–3pm in Harpers Ferry. We’ll share the exact location and time for your pickup once your order is confirmed! Email us if you have any questions: hello@heysisbakery.com

We hope to see you at one of our Saturday drops this fall!

October 2026 Menu

Breads

• Sister’s White Bread — Our family’s favorite loaf for sandwiches, garlic bread, and toast! Gluten free option available.
• Sister’s Cheese Bread — Our family’s favorite everyday white bread with sharp cheddar for a savory twist. Gluten free option available.
• Marbled Cinnamon Raisin Loaf — Soft quick bread, marbled with cinnamon, sugar, raisins, and butter. Gluten free option available.
• Spiced Pumpkin Loaf — Warming pumpking pie spices and pureed pumpkin in our soft quick bread. Autumn in a loaf! Gluten free option available.

Donuts

• Ube Coconut Baked Donut — Sweet white chocolate coconut glaze on a colorful ube donut. Gluten free option available.
• Sugar & Spice Pumpkin Baked Donut — Deep pumpkin flavor with those notes of nutmeg, ginger, and allspice. Gluten free option available.
• Glazed Apple Cider Baked Donut — Take your tastebuds on an autumn stroll with punchy apple and pie spices in a cider-glazed baked donut. Gluten free option available.

Cookies

• Sourdough Brown Butter Choccy Chip — Our complex, rich, and unique take on the classic chocolate chip cookie.
• Apple Cider Snickerdoodle — Perfectly baked snickerdoodle dusted with our apple cider spice blend. Gluten free option available.